The booking platform for service businesses. Premium UX, indie pricing. Flat monthly fee. No commission. No per-booking cuts.
Customer zero: The Galley Kitchen, Pembrokeshire · Onboarding more businesses across Wales
Made for
Set up in under ten minutes. No onboarding calls. No sales team. No tech debt.
Add your services, your hours, your team. Tweak it any time. Five minutes to live.
Every business gets a clean URL and embeddable widget. Pop it on your site, your Instagram bio, your Google listing.
Bookings, walk-ins, customers and reviews — all in one dashboard. Works on a phone, tablet or till.
Based on a busy month — 200 bookings averaging £35 each. Actual competitor fees vary by tier and contract.
| Line item | Fresha | Booksy | ResDiary | OpenTable | TocynBook |
|---|---|---|---|---|---|
| Platform fee | ~£1,400 (20%) | From £30/mo | From £79/mo | £1/cover | From £29.99/mo |
| Commission on bookings | ✕ 20% | ✓ None | ✓ None | ✕ per cover | ✓ None |
| Direct Stripe payout | ✕ | ✕ | ✕ | ✕ | ✓ |
| Contract | ✕ Locked-in | ✕ Annual | ✕ Contract | ✕ Contract | ✓ Cancel any time |
| Built in Wales | ✕ | ✕ | ✕ | ✕ | ✓ |
Pricing comparison May 2026. Fresha example assumes 20% take rate on £7,000 monthly bookings.
Pick a plan. Cancel any time. £0 commission on every plan — that bit never changes.
Everything you need to take bookings online. For solo operators and single locations.
Add SMS reminders to slash no-shows. For busy single-location businesses.
For high-volume businesses and multi-location operators. Everything unlocked.
You back us early, we back you forever. Locked-in pricing, every feature, every future upgrade. Across any service vertical we support.
